Monday, March 2, 2015

7-Up Biscuits

7-Up Biscuits

4 cups Bisquick
1 cup sour cream
1 cup 7-Up
1/2 cup butter, melted

Mix Bisquick, sour cream and 7-Up. Dough will be very soft.  Knead and fold until coated with baking mix. Pat out and cut with a round cutter. Melt butter in the bottom of a baking sheet or a 9 x 13-inch pan. Place biscuits on top of butter and bake for 12 to 15 at 450 degrees or until nice and brown.

**Use extra Bisquick to flour your board.
Pat out to about 1" thick.

1 comment:

  1. These biscuits look delicious! Thanks for sharing at the #HomeMattersParty :)


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