Tuesday, November 17, 2015

Surprise Pumpkin Muffins

Surprise Pumpkin Muffins
500 mlall purpose flour2 cup
125 mlsugar1/2 cup
1 mlginger1/4 tsp
1 mlnutmeg1/4 tsp
2 mlcinnamon1/2 tsp
1 mlcloves1/4 tsp
1 mlallspice1/4 tsp
15 mlbaking powder1 tbsp
2 mlsalt1/2 tsp
2eggs, slightly beaten2
175 mlpumpkin3/4 cup
125 mlbutter, melted1/2 cup
50 mlsour cream1/4 cup
1package cream cheese, cubed1
In a large bowl; mix flour, sugar, spices, baking powder and salt. In a small bowl; mix eggs, pumpkin, butter and sour cream. Add to flour mixture and stir just until blended. Fill paper lined muffin cups 1/4 full. Place a cream cheese cube in centre of each. Add more batter to fill cups 2/3 full. Bake in preheated 400 F (200 C) oven for 15 to 25 minutes.Serves 6

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