Apple Butter Pork Loin

Apple Butter Pork Loin

2 (2 lb. each) boneless pork loin roasts

salt to taste

2 c. apple juice

1/2 c. apple butter

1/4 c. brown sugar

2 Tbsp. water

1/4 tsp. cinnamon

1/4 tsp. cloves

Preheat oven to 350 degrees.

Season loins with salt and place in baking pan.

Pour juice over pork. Cover with foil.

Bake for 1/2 hour.

Mix together apple butter, brown sugar, water, cinnamon and cloves.

Spread over roasts.

Cover and cook for 1 to 2 hours or until a meat thermometer reads 165 degrees.

Let set 15 minutes before slicing.