Sunday, March 22, 2015

Cheeseburger Casserole

Cheeseburger Casserole

2 cups raw pasta
1 lb. ground beef
1 cup onion, chopped
3 cloves garlic, chopped
2 Tbsp. tomato paste or 1 cup marinara sauce
28 ounces diced tomatoes or 1 cup fresh chopped tomato
2 tsp. oil
3/4 tsp. salt
1/2 tsp. pepper
2 Tbsp. mustard
2 cups grated Cheddar cheese
1/4 cup chopped dill pickle

1.  Preheat oven to 350 degrees. Grease a 9 x 13 inch baking dish. 
Cook pasta according to directions.  Drain well. 

2.  Heat oil in skillet; add onions; cook just until softened.  Stir in garlic. Stir in beef and cook until browned; season with salt and pepper.  Stir in tomato paste (or marinara sauce), tomatoes and mustard.  Cook on medium heat for about 5 minutes.

3.  Toss meat and pasta together; put into the baking dish.  Sprinkle with cheese.  Bake for about 12 minutes or until bubbly.  Top with pickles and serve.    Serves 6.

Adapted from a recipe from Brunch Time

No comments:

Post a Comment

Hi! If you have a comment about any of the recipes, please let me know. I'm always open to suggestions. If you're looking for a particular recipe, please leave a note and I'll see if I can find it for you. Thank you and hugs!