Pralines
Pralines2 c. sugar1 c. buttermilk1 tsp. sodapinch of salt1/4 c. butter2 1/3 c. chopped pecans1 tsp. vanillaDissolve soda in buttermilk and pour over sugar.Cook in heavy saucepan for 5 minutes.Add butter and cook to soft ball stage. (boil rapidly for 7 minutes)Add vanilla and pecans and beat until creamy.Drop by teaspoons onto waxed paper.
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