Monday, April 13, 2015

Texas Roadhouse Rolls


Texas Roadhouse Rolls

1 1/2 cups milk
1/4 cup melted butter
1/3 cup sugar
1 egg, beaten
1 tsp. salt
4 cups flour (I used all-purpose flour)
1 Tbsp. yeast

1.  Add all ingredients according to your bread makers directions.
2.  Run it on the "Dough" setting.
3.  When done, roll into balls and put on a greased baking sheet.
4.  Cover with greased plastic wrap and let rise for about an hour.
5.  Preheat oven to 375 degrees. Bake for about 10 to 15 minutes or until golden.

I got 12 huge rolls. You can divide the dough into smaller pieces to get what you want.

Adapted from a recipe from twistmepretty.com 


3 comments:

  1. Thank you so much for posting to YG! Your rolls look mouthwatering and I will be sharing on FB later today! Please continue to submit!

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  2. I just love these Texas Roadhouse Rolls and am happy to have the recipe. Thanks so much for sharing with Full Plate Thursday this week and have a great weekend.
    Come Back Soon!
    Miz Helen

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  3. I never thought I could make these kind of yummy rolls, but this looks spot on! I can't wait to try it. I'm going to personally pin :) Thanks for linking up at MeetUp Monday - Hope to see you there again this week!

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