Fresh Peach Salad
Servings: 4
View Online: http://diabeticgourmet.com/recipes/html/112.shtml
Ingredients
- 1 cup plain nonfat yogurt
- 2 tsp fresh lemon juice
- 2 tsp honey
- 1 tsp Dijon mustard
- 2 large fresh peaches, peeled and chopped
- 1 celery stalk, chopped
- 2 tsp sesame seeds
- 1 Tbsp fresh parsley, minced
- 1 Tbsp fresh cilantro, minced
- 2 Tbsp raw onions, minced
- 4 dried apricots, minced
Directions
In a small bowl or measuring cup, combine the yogurt,
lemon juice, honey and mustard. In a large mixing bowl,
toss together the peaches, celery, sesame seeds, parsley,
cilantro, onions and apricots. Add the yogurt mixture and
toss again. Chill for at least 3 hours before serving.
Nutritional Information Per Serving
Calories: 95 ; Protein: 5 g ; Fat: 1 g ; Sodium: 61 mg;
Cholesterol: 0 mg ; Carbohydrates: 18 g
Exchanges: 1/2 Milk; 1/2 Fruit
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